The petingas as a source of mono and polyunsaturated fats, together with the monounsaturated fat of olive oil (one of the best tolerated by the human body) and the power of the chilli pepper to facilitate digestion, make this a healthy preserve and one of the most recommended in the Mediterranean diet.
Ingredients: Sardines, EVOO, pickles, cloves, carrots and pepper, piri-piri and bay leaf
Net Weight: 4.2oz (120g)
This freshwater trout is sourced from the Rio Coura in the north of Portugal. We believe one of the highlights of ABC+ is their trout, which shines in the round shaped tin. Beautiful large filets of trout with it’s skin on will wow you when you open this tin.
Ingredients: Trout, curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant, paprika extract, curry, ground chilies) and salt
Net Weight: 4.2oz (120g)
Our canned small sardines in brava sauce pay homage to the iconic “patatas bravas” dish from Spain. Sourced from the pristine waters of the portuguese coast, these sardines embody the essence of local maritime excellence.
Ingredients: Sardines, brava sauce, rapeseed oil, EVOO, red pepper, chili, garlic, water, vinegar, salt, mustard, modified starch, lemon juice, antioxidant (E385) and paprika extract
Net Weight: 4.2oz (120g)
Embark on a gastronomic journey with our canned Cuttlefish Algarve Style, a culinary masterpiece that introduces a unique and delightful twist to the world of canned seafood.
Ingredients: Cuttlefish, olive oil garlic, bay leaf, black pepper, cilantro (coriander) and salt
Net Weight: 4.2oz (120g)
In the kitchen and at the table, tuna accompanies your imagination. Just let your desire to discover and try a thousand and one gastronomic combinations run wild. We already know about its properties: vitamins, omega 3, proteins, antioxidants… tuna is a powerful and balanced food, precious for the health of the body.
Ingredients: Tuna, olive oil, carrot, cucumber, chilli, spices (bay leaves, cloves and pepper) and salt
Net Weight: 4.2oz (120g)
Rich in flavor, octopus helps maintain triglyceride and cholesterol levels. It helps with physical performance, in sports, for example, because its concentration of amino acids helps with muscle and cell regeneration. It helps keep the heart in excellent working order.
Ingredients: Octopus, sunflower oil, garlic and salt
Net Weight: 3.9oz (110g)
Mussels are not always the first thing that comes to mind when we think of the sea and its offerings. We may think that half a dozen mussels can be equivalent, in terms of protein, to a hundred grams of meat, for example.
Ingredients: Mussels, sunflower oil, wine vinegar ( sulphites ), (chili, garlic, bay leaves) and salt
Net Weight: 3.9oz (110g)
Cuttlefish and shrimp already create a very rich and flavorful pate, add the ink and get the dramatic black color and the unique taste of the sea.
Ingredients: Cuttlefish (sepia officinalis), prawn (palameon serratus), tomato pulp, onion, garlic, black pepper, white wine, water, choco ink, extra virgin olive oil, mayonnaise (eggs, olive oil, wine vinegar) and salt.
Net Weight: 2.6oz (75g)
An elegant paté, and a particularly appreciated delicacy. The fresh flavor of trout blended with Port wine almost screams Portugal.
Ingredients: Trout, olive oil, spices (tomato, vinegar, white pepper, port wine) and salt
Net Weight: 2,7oz (75g)
Powered by peppers, spices, and boldly unapologetic vinegar, this lusciously creamy pate is ready to surprise and delight even the most seasoned a-fish-ionados.
Ingredients: Tuna, olive oil, tomato, spices (vinegar, red peppers) and salt.
Net Weight: 2.6oz (75g)
As with other seafood, razor clams have nutritional qualities which are essential for health and balance. Minerals such as phosphorus, iodine, iron, sodium, low fat content, omega-3s, B vitamins and especially vitamin B-12, make this delicacy an excellent option for putting the useful with the pleasant.
Ingredients: Razor shells, water and salt
Net Weight: 3.9oz (110g)
Our small sardines are fished in the Atlantic and Mediterranean oceans and bring alone all the quality of fresh fish. After that, a refined and carefully prepared mixture is added, they go through the smoking chamber, and premium quality olive oil is added as well.
Ingredients: Small sardines, extra virgin olive oil, vinegar, onion, red peper, white pepper, laurel and salt.
Net Weight: 4.4oz (125g)
Here, mackerel fillets are served with a creamy curry sauce that offers canned fish lovers a different, full-flavored sauce. Slightly spicy, the curry sauce is the perfect accompaniment to the milder-tasting mackerel.
Ingredients: Mackerel, curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant (E385), and chili extract, curry and ground chili) and salt
Net Weight: 4.2oz (120g)
Mackerel is tasty “to no end”. And, therefore, everyone says “yes, like this, yes”. It is a succulent fish rich in energy, protein and healthy fat, monounsaturated and polyunsaturated. Anyone who is a fan of canned fish has all this on the tip of their tongue.
Ingredients: Mackerel, olive oil, salt, piri piri and chili
Net Weight: 4.2oz (120g)
The fine smoked trout fillets, a juicy fish that is rich in protein and monounsaturated and polyunsaturated fats.
Ingredients: Trout, olive oil, (natural smoked) and salt
Net Weight: 3.7oz (105g)
Delicate, smooth and tender texture. Lightly smoked with soft flavor. Perfect for a toast, scrambled with eggs or finishing a rice bowl.
Ingredients: Salmon, extra virgin olive oil, natural smoke and salt.
Net Weight: 3.2oz (90g)
With a taste of spices… pepper, clove, laurel, the simplicity of this recipe guarantees the qualities and freshness of the fish. Originating in the Atlantic and Pacific oceans, the squids selected to prepare this fish stew offer nutrients that bring added value to the general well-being and health of the consumer.
Ingredients: Calamari, vegetable oil, onion, rice, tomato, spices (red pepper, cloves, laurel) and salt.
Net Weight: 4.2oz (120g)
Caught in the pristine waters of the Northeast Atlantic, our cod is carefully prepared and paired with olive oil and garlic, capturing the essence of this traditional Portuguese delicacy.
Ingredients: Cod, olive oil, garlic and salt
Net Weight: 4.2oz (120g)
