Sardines from the Atlantic coast, carefully smoked, then prepared and seasoned with extra virgin olive oil.
Ingredients: Sardines, extra virgin olive oil and salt
Net Weight: 4,2oz (120g)
Delicate, smooth and tender texture. Lightly smoked with soft flavor. Perfect for a toast, scrambled with eggs or finishing a rice bowl.
Ingredients: Salmon, extra virgin olive oil, natural smoke and salt.
Net Weight: 3.2oz (90g)
With a taste of spices… pepper, clove, laurel, the simplicity of this recipe guarantees the qualities and freshness of the fish. Originating in the Atlantic and Pacific oceans, the squids selected to prepare this fish stew offer nutrients that bring added value to the general well-being and health of the consumer.
Ingredients: Calamari, vegetable oil, onion, rice, tomato, spices (red pepper, cloves, laurel) and salt.
Net Weight: 4.2oz (120g)
An excellent supply of proteins, lipids, vitamins and mineral salts, tuna has a special place in the Mediterranean diet. Different parts of tuna may be cooked and preserved with high food value and a source of omega 3. Ventresca tuna concentrates a higher amount of fat, a creamier texture and is richer to the palate.
Ingredients: Tuna, olive oil and salt
Net Weight: 4.2oz (120g)
Our canned calamari Curry takes inspiration from the aromatic spices of Indian cuisine, with the creamy curry sauce stealing the spotlight. Tender pieces of calamari are gently enveloped in this luscious, creamy curry sauce, creating a symphony of flavors that dance on the palate.
Ingredients: Squid (allotheuthis media), curry sauce, salt and spices
Net Weight: 4.2oz (120g)
Rich and meaty trout is brought to new heights by a bright and briney sauce bursting with garlic, parsley, and capers. This symphony of flavors tames the hearty fish into a dish that calls for savoring.
Ingredients: Trout, curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant E385, paprika extract, curry, ground chilis) and salt
Net Weight: 4.2oz (120g)
Cuttlefish and shrimp already create a very rich and flavorful pate, add the ink and get the dramatic black color and the unique taste of the sea.
Ingredients: Cuttlefish (sepia officinalis), prawn (palameon serratus), tomato pulp, onion, garlic, black pepper, white wine, water, choco ink, extra virgin olive oil, mayonnaise (eggs, olive oil, wine vinegar) and salt.
Net Weight: 2.6oz (75g)
